Description
From Gaja, a historic winery renowned worldwide for the passion and expertise with which it produces exceptional wines for five generations, comes a red of great finesse and harmony, crafted from Nebbiolo grapes with small amounts of Barbera and Merlot, aged for eighteen months in barriques. The bouquet is broad and varied, featuring small red fruits with light balsamic and aromatic notes; on the palate, it is soft and enveloping, with fine and elegant tannins. Ideal to pair with rich meat dishes and traditional dishes of the Piedmontese regional cuisine.
