Le Quattro Terre Brut – Franciacorta DOCG

Description

The Franciacorta Brut DOCG Le Quattro Terre is produced solely with Chardonnay grapes. It is a fresh and elegant sparkling wine crafted using the traditional method, perfectly representing the terroir of Franciacorta. The vineyards have an average yield of approximately 90 quintals per hectare. After a gentle pressing, the wine undergoes fermentation in stainless steel tanks to emphasize the freshness and typical aromas of Chardonnay. During the bottle refermentation phase, the wine rests on the lees for 18 months before disgorgement.”