Billecart-Salmon Brut Reserve

Description

The Brut Réserve Champagne from Billecart-Salmon originates from the classic blend of the three most important grape varieties in Champagne, sourced from various vintages. The grapes come from vineyards in 28 municipalities in the Marne region. Vinification takes place separately for each grape variety, in small 50-hectoliter wooden casks, for approximately 3 weeks, with a double must settling process. 40% of Vin de Réserve is used.”